


Organic Wrap Gluten Free with EVO Oil
INGREDIENTS
Vegetable mix gluten free (corn starch, rice flour, tapioca starch, corn flour, potato starch), water, extra virgin olive oil 4%, sunflower oil, vegetable fibers (inulin, psyllium fiber), salt, emulsifier: sunflower lecithin, thickener: xanthan gum, raising agents: potassium tartrates, sodium bicarbonate, natural flavors.
Allergens
It does not contain allergens
Methods of use:
After opening the packaging, store in a cool dry place, away from heat sources. Heat on a hot plate or non-stick pan for max 1 minute per side or in a microwave for max 15/20 seconds at medium temperature. Stuff as you like and consume. Once heated, it is possible ti heat it again.
Nutritional values average per 100 gr
ENERGY VALUE | 284.3 Kcal |
1194 KJ | |
FAT | 8.97 gr |
of which saturates | 1.29 gr |
CARBOHYDRATES | 47.85 gr |
of which sugar | 2.73 gr |
PROTEINS | 0.95 gr |
SALT | 1.94 gr |
FIBERS | 4.2 gr |
Logistic
PKg x Layer | 8 | PKg x Plt | 80 | Pcs x selling unit | 2x80gr |
Plt Type | EPAL | Plt Height | 105 | Net weight selling unit | 160 gr |
Net weight Box | 1,60 Kg | Layers x Plt | 10 | Selling unit x Box | 10 gr |
Primary packaging | PET+PE EVOH | Secondary packaging | Carton | Dim. Box cm | 33x28,5x9 |